For those of you who don't know I work at a donut shop. I get there everyday at 4 to cook and decorate. It's a great job and I love it. Today a gentleman came in and ordered 6 fritters. I jokingly asked him if he was having a fritter party, to which he responded … Continue reading September 20th- Cuts and sauces
Today was one of those days you have to power through as fast and mistake free as possible. I always seems to retain more information when this happens, so I was kind of excited. We started with some new knife cuts, so obviously it ended in injury (haha). The cuts that stood out were tourne, … Continue reading September 13 – Knife Cuts and Catering
